University of California
Statewide Master Gardener Program
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Master Gardener Safety Manual (pdf) - February 2009
Thinking Safe and Green Notes
Master Gardener Thinking Safe and Green Notes are one-page summaries of information to help you stay healthy and safe and protect the environment while working in the garden. The "Notes" are developed by ANR EH&S, with input and review from the Statewide Master Gardener Coordinator.
Food Safety
- Cooking for Groups - A Volunteer's Guide to Food Safety (pdf)
- Make It Safe Keep it Safe - Fight Bac! - Keep Food Safe From Bacteria (pdf)
- Prepare Y Sirva Alimentos En Buen Estado - Fight Bac! - Keep Food Safe From Bacteria en Español (pdf)
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